About the
Product
TNB Vadi Matta Rice is
widely grown in Southern parts of India. Kerala and Karnataka are the major
hubs for the cultivation of Matta rice. Various South Indian dishes like
‘idli’ and ‘appam’ are made from this rice. The matta rice is brown
in colour and has a lot of health benefits. The matta rice that is not
polished is called ‘whole grain matta rice or ‘brown rice’. All the nutrients
continue to remain in the unpolished rice, while it is lost in polished rice.
Polishing removes all the nutrients, leaving behind only the carbohydrates.
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