A2 Cow Cultured Ghee Desi Gir Cow

About the Product

Handmade in small batches. The Ghee is made the traditional way – we use firewood and sun-baked cow dung cake as fuel. We do not make Ghee from direct cream or Malai. Fresh A2 milk is boiled, cooled down naturally, inoculated with A2 Curd starter and left to ferment overnight. During Predawn hours (Brahmamahurat) the Dahi is churned to separate fresh white butter (Makkhan) by ancient process of ‘Bilona’ which is then clarified over firewood to make Ghee.
Ingredients

A2 Gir Cow milk, Gir Cow milk curd starter
Nutritional Facts

Total Fat – 99.89 G/100g
Energy – 899.01 Kcal/100g
Saturated Fat – 67.546 G/100g
Cholesterol – 118.750mg/100g
Mufa – 28.860 G/100g
Pufa – 1.987 G/100g
Vitamin E – 0.26mg/100g
Omega 3 Fatty Acid – 0.501g
Omega 6 Fatty Acid – 2.437g

How to Use

You can use it for Cooking, Deep frying, topping over curries, rice, dal. Also, can be used for massage of skin, hair  & joints.
Other Product Info

EAN Code: 40307992 Manufactured Name & Marketed By :TBOF FOODS PRIVATE LIMITED (Two Brothers Organic Farms India)Address: 11th FLOOR, N-1104, JASMINIUM BUILDING, MAGARPATTA CITY, HADAPSAR, Pune, Maharashtra, 411028FSSAI :10012051000139Country of Origin: India Best Before 04-08-2024. For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore – 560016 Email:customerservice@tokocart.com
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