About the
Product
Rice flour is obtained from thinly ground rice. It is minced from raw white
rice and is used in making various tasty dishes. Rice flour acts as a healthy
thickening agent in few refrigerated recipes, it gives the dishes smooth
consistency. Rice flour is gluten free and a fine substitute for wheat flour.
It is used to make sweets and rice noodles and also has extensive use in baby
food products. It is free of synthetic chemicals and pesticides.
Reviews
There are no reviews yet.