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Casillo 00 Soft Wheat Pizza Flour, 1kg
Casillo 00 Soft Wheat Pizza Flour, 1kg
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$5.07
- Quantity: 1 Kg
- This versatile soft wheat flour is traditionally used in Italy
- It is also used for home-made pasta, gnocchi, ciabatta bread and pastry
5 in stock
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Casillo Pizza Flour is a premium Italian flour crafted for authentic pizza making. Milled from carefully selected high-quality wheat, it delivers the perfect balance of strength, elasticity, and hydration capacity—ideal for long fermentation doughs. The finely ground texture ensures smooth, workable dough that stretches easily without tearing, while baking up into light, airy crusts with a crisp bite and golden color. Trusted by professional pizzaiolos and home bakers alike, Casillo Pizza Flour brings true Italian tradition to your kitchen, making it perfect for Neapolitan, Roman, and artisanal-style pizzas.
Shipping Details
- We offer a flexible option for levying shipping charges.
- Shipping charges is based on the weight of the products you add to your cart.
- Weight slabs are as below.
- 0.1-0.5 Kg
- 0.5-1.0 Kg
- 1.0-2.0 Kg
- 2.0-3.0 Kg
- 3.0-4.0 Kg
- and as follows
- -
- -
- 29.0-30.0 Kg
- As you add items to your cart you will get an idea of how much you will be charged for shipping.
- It is advisable to fill your cart with items with weight up to the upper weight limit to save on the shipping charges (The more items you add, the more you save on shipping)
- Items will be shipped within 3 business days of order being placed.
8 reviews for Casillo 00 Soft Wheat Pizza Flour, 1kg