About the
Product
Looking for a healthier
alternative to regular flour? We’ve got a great recommendation for you. It’s
GoodDiet White Quinoa Flour. Made from premium ingredients, this wheat is a
versatile flour that has a sweet nutty taste.
This gluten-free flour is light and airy and can be used for baking or
regular cooking. Made of ground Quinoa, use this packet of goodness to make
your favourite dish with a healthy twist.
From Quinoa grains to Sunflower seeds, GoodDiet’s brings to you a range of
rice and grains that has something for everyone.
Benefits:
Anti-inflammatory food, good for those who suffer from bloating.
Helps prevent weight gain.
Good for diabetic patients.
It is Gluten-free and a perfect substitute for those with celiac disease.
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