About the
Product
Vegetarians and vegans
will appreciate pulses. It is high in calcium, potassium, and magnesium.
Grami Superfoods Yellow Moong Dal is high in plant protein. According to research,
replacing animal protein with plant protein improves the lipid profile. As a
result, it is effective in lowering the risk of heart problems. On glucose
levels in the blood, similar positive results were seen when animal protein
was replaced by plant protein. Yellow moong dal has a low glycemic index so
it can be called diabetic-friendly!
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