Laxmi Daily Feast Val Dal
Val Dal, also known as butter beans are popular legumes that are known for their mild buttery flavor and meaty texture. They are known by several regional names, for instance Lima beans in Hindi are called ‘Sem Phali’ and Lima Beans in Tamil are called ‘Mochai’. There are many health, skin and hair benefits associated with lima beans. Generally, lima beans are light-green or cream in color. They possess a potato-like starchy taste. You can find these seeds in fresh, dried or canned form, easily in the market. These beans are highly nutritious in nature and provide protection against various ailments and diseases.
Specification :
Pack of:1 kg
Product: Val Dal
Packaging: Pouch Packaging
Product Life: 6 Month from the manufacturing
About us: A company that is dedicated to make India protein-rich, Laxmi Protein (LPPPL) has engraved its name on the Indian platter. It traces its roots to Gujarat, a town recognized as the leading toor dal processing center in the world. Born in 1959, the brand expresses its dedication to manufacture finest toor dal with its tagline ‘Dana Dana Swad Ka Khazaana’. The driving force behind it was Late Shri Shanabhai Darubhai Patel who started with a small set-up in Gujarat has, today, taken a shape of the leading group with six integrated hi-tech toor dal processing plants under its umbrella.
Other Products: Check out our “LAXMI” store on amazon for coordinating products. Toor Dal | Chana Dal | Moong Dal | Moong Whole | Moong Fada | Urad | Urad Dal | Chana | Toor | Val | Kabuli Chana | Rajma | Peas (Vatana) | Chola | Masoor | Masoor Dal | Mix Dal | Mix Whole Pulses | Super Foods.














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