Nutty Yogi Gluten Free Buckwheat Flour, 1 kg

About the
Product

            Nutty Yogi Gluten Free
Buckwheat Flour that is made from the hulled organic seeds of the buckwheat
plant. This flour is a popular substitute for wheat for the gluten tolerant.
Our flour is stone ground so that the nutritional value are kept intact and
has coarse texture instead of a very fine texture. It improves the
digestibility and has many health benefits. It has a healthier starch and
fibre profile. This has a nutty, healthy and versatile, it improves heart
health and is a source of good vegetarian protein. It is also a great source
of magnesium, manganese and is naturally gluten free.