About the
Product
Organically processed,
our Organic Jowar Atta is made of Sorghum sourced from certified organic
farms in Maharashtra. A powerhouse of essential nutrients, this high-fiber flour
has a unique flavor and consistency. It is a delicious, super healthy,
gluten-free replacement for wheat in your diet. Sorghum or Jowar is
considered the ‘new quinoa’ around the world. Our gluten-free Organic Jowar
Atta contains potassium, phosphorous and vitamins, to help your body build
new tissues and cells. It is an antioxidant and has traces of zinc, copper,
and over 20 micronutrients. Eat it regularly to make these grains of goodness
work their magic on your body.
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