About
Safe harvest Moth bean is
sourced from a small marginal farmer producer collective in the rain-fed area
of Ramdurg in Northern Karnataka. It has been carefully grown to ensure that
you get safe food without synthetic pesticides and without using genetically
modified seeds. All products of Safe harvest are tested in FSSAI accredited
laboratories for the presence of 149 pesticide residues and a Minimum
Residual Level report is obtained. Moth Bean is rich in proteins, iron and
magnesium and is best for making sprouts and salad.
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