Presenting Saffola Soya Chunks are processed in a way to make them the softest soya chunks, which help them absorbs the flavours to make your soya dish tastier. Saffola Soya Chunks is manufactured by extrusion of defatted soya flour from healthy soya seeds. We choose our ingredient carefully, analyse & balance the key nutritional factors like protein, dietary fibres etc. to ensure optimum quality. Finally, it is extruded with strict process control to obtain soya chunks which cooks softer, so that you can enjoy tender, juicy and tasty chunks. Soya chunks protein – 53%, High in Fibre – 13% & Low in Fat (Nutritive value of Foods ICMR, JFST), which aids your Family’s nutrition thanks to the goodness of protein and fibre and adds great taste to their everyday food with the tender & juicy soya chunks. Chilli Soya, Soya Aloo curry, Soya Mutter & Soya Biryani are some of the dishes that will taste good with Saffola Soya Chunks. Now every soya dish will be delicious. Try Saffola Soya Chunks -Tasty Super Soft, Soya Chunks. Soya chunk also known as soya wadi, soya nuggets, soya badi, soyabean badi. Saffola Soya is also available in Soya Mini chunks & Soya granules.
Saffola Soya Chunks, Tender & Juicy, 53% Protein, 1kg
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$3.44
- Absorbs flavours well which makes your soya dish tasty;Made using Super Soft Technology that ensure Soya chunks are tender and juicy
- High in Protein with the goodness of fibre
- Low in fat; 100% Vegetarian
- From the House of Saffola
- Item Form: Whole;Ingredients: Defatted Soya (100%) Allergen Information: Contains Soya, May Contain Traces Of Peanuts And Wheat Gluten
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- 29.0-30.0 Kg
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8 reviews for Saffola Soya Chunks, Tender & Juicy, 53% Protein, 1kg