Varagu/Kodo Millet Noodles – Delicious, Healthy, Family Meal, Helps In Digestion

About the Product

Nativefoodstore Kodo Millet Noodles are good for health, suitable for adults, children, etc. Kodo millet known as Varagu in Tamil, Harka in Kannada, Koovaragu in Malayalam, Kodra in Hindi & Arikelu in Telugu. It’s a digestion-friendly millet. It helps reduce body weight which is the most needed for obese people. It helps to reduce knee & joint pains.
Ingredients

Kodo Millet Flour, Whole Wheat Flour, Edible Vegetable Oil, Salt And Purified Water. Masala: Chilli Powder, Salt, Turmeric Powder, Pepper And Ginger.
Nutritional Facts

As Per – 100 g

Energy – 364 kcal
Total Fat – 0.62 g
Saturated Fat – 0.20 g
Trans Fat – 0 g
Cholesterol – 0 mg
Total Carbohydrates – 85.48 g 
Sugar – 0 g
Dietary Fibre – 0 g
Protein – 7.25 g
Sodium – 26 mg

How to Use

Boil 210 gms of noodles in 1.2 litres of water for 5 to 7 mins, drain water and keep aside.
Saute onions, capsicum, carrots, cabbage and other desired vegetables with a little amount of oil for a few minutes.
Mix the tastemaker masala thoroughly.
Add the saluted vegetables to the boiled noodles, mix well and serve hot.

Other Product Info

EAN Code: 40248199 FSSAI No: 10020042007307 Manufactured & Marketed by: 2/319 Siruvani Main Road, Theethi Palayam(PO) Kalampalayam Coimbatore-641010Country of origin: India Best before 30-08-2024 For Queries/Feedback/Complaints, Contact our Customer Care Executive at Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore – 560016 Email:customerservice@tokocart.com