About the Product
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Balance – Kanji Podi is easy to make comfort food for everyone at home.
Made with Ragi (Finger Millet), Wheat, Sorghum, Red Rice, White Rice, Green
Gram and more, this kanji podi is super healthy and nutritious. Ragi is rich
in fibre minerals and amino acids which make it a good choice for diabetics.
It also has more polyphenols than the commonly used grains like rice, wheat,
and corn which help control blood sugar levels. Sorghum is known to be rich
in phenolic compounds, many of which act as antioxidants. It has also been
shown to be good at reducing some forms of inflammation due to its
antioxidant properties. Several of the phenolic compounds in sorghum have
been linked to anti-cancer effects. This is easy to make and can be had when
feeling unwell.
Explore the wide range of Wild Ideas organic snacks, ready to cook meals
and more.
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