GoodDiet Buckwheat Flour, 500 g

About the
Product

Want to explore something other than regular flour? We’ve got a
recommendation for you. It’s GoodDiet Buckwheat Flour. Made from premium
ingredients, this wheat is a versatile flour that has a unique nutty taste.
This gluten-free flour can be used as a healthier alternative to regular
flour and can be used for baking or regular cooking. Made of ground buckwheat
seeds, it is safe for celiac patients and helps combat digestive issues. Use
this packet of goodness to make your favourite dish with a healthy twist.
From Quinoa grains to Sunflower seeds, GoodDiet’s brings to you a range of
rice and grains that has something for everyone.
Features: 

Gluten-free 
Rich in fibre 
Transfat free