Name: ZERO - G Gluten Free Lite Flour (1.25 Kg x 4 packs) - Sorghum (Jowar) Atta For Rotis|All Purpose Gluten-free flour|High Dietary Fiber|No Preservatives|Good Kneading,Rolling &amp; Puffing Properties
Brand: ZERO - G
SKU: B08N47LKBV
Availability: InStock
Rating: 4.00 (8 reviews)

ZERO – G Gluten Free Lite Flour (1.25 Kg x 4 packs) – Sorghum (Jowar) Atta For Rotis|All Purpose Gluten-free flour|High Dietary Fiber|No Preservatives|Good Kneading,Rolling & Puffing Properties

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Rated 4.00 out of 5 based on 7 customer ratings

(8 customer reviews)

$15.00

100% Gluten-Free Facility: Milled, processed, and packed in a dedicated gluten-free environment, ensuring purity and safety for those with gluten sensitivities.
Versatile All-Purpose Flour: for various culinary and baking applications, making it an excellent substitute to traditional wheat flour.
This flour is a perfect Substitute to wheat based atta and produces roti/ chapati/ paratha etc almost identical to the ones made with wheat atta.
Rich in Dietary Fiber: Promote a healthy lifestyle with our flour that is naturally high in dietary fiber, aiding in digestion and supporting overall well-being.
Easy to Work With: Enjoy the convenience of kneading, rolling, and puffing just like regular flour, allowing you to seamlessly integrate our gluten-free option into your favorite recipes.
Vegan and Nutrient-Rich: Suitable for vegans, our Jowar-based flour not only caters to dietary preferences but also packs essential nutrients for a balanced diet.

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This is a Vegetarian product.
About this item
100% Gluten-Free Facility: Milled, processed, and packed in a dedicated gluten-free environment, ensuring purity and safety for those with gluten sensitivities.
Versatile All-Purpose Flour: for various culinary and baking applications, making it an excellent substitute to traditional wheat flour.
This flour is a perfect Substitute to wheat based atta and produces roti/ chapati/ paratha etc almost identical to the ones made with wheat atta.
Rich in Dietary Fiber: Promote a healthy lifestyle with our flour that is naturally high in dietary fiber, aiding in digestion and supporting overall well-being.
Easy to Work With: Enjoy the convenience of kneading, rolling, and puffing just like regular flour, allowing you to seamlessly integrate our gluten-free option into your favorite recipes.
Vegan and Nutrient-Rich: Suitable for vegans, our Jowar-based flour not only caters to dietary preferences but also packs essential nutrients for a balanced diet.
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8 reviews for ZERO – G Gluten Free Lite Flour (1.25 Kg x 4 packs) – Sorghum (Jowar) Atta For Rotis|All Purpose Gluten-free flour|High Dietary Fiber|No Preservatives|Good Kneading,Rolling & Puffing Properties

Chugg’s

Rated 5 out of 5

February 21, 2026

This product is like a blessing for all those celiac patients who had been missing the taste,...aahh the good old chapati taste. One must try if he / she has been fed up with every gluten free flour made ever. I tried it frst time with bhindi ki sabzi, and I had a teary eye , it was nostalgic having to taste something so similar to wheat. Packaging should be least for 2 only also, seeing the expiry side also...rest fine

Goutam

Rated 5 out of 5

February 21, 2026

Good

KCG

Rated 1 out of 5

February 21, 2026

Not as a regular roti. this one turned to be as hard as a coarse sandpaper. if not consumed immediately and i literally mean as soon as it off the gas, you will get a hard sandpaper to eat. but then again one can argue that we do not know to make roti's.

Aruna Bnilnath

Rated 3 out of 5

February 21, 2026

Cakes and cookies turned out better than rotis. Or may be I need to practice more. Good product for people looking for gluten free flour, but don't expect the same result as wheat/maida roti. Great if 1 kg pack is available for purchase, I had to buy a multi pack.

Amazon Customer

Rated 5 out of 5

February 21, 2026

Excellent product.

Mansi Badlani

Rated 4 out of 5

February 21, 2026

I've tried few gluten free flour products before but almost all were too hard to eat. This one solved my problem but I still have to apply normal flour a li'l while rolling the bread which is a case with every product I guess. Overall, this is a very good product in this product range.

Shuchi

Rated 5 out of 5

February 21, 2026

Zero G products are one of the best gluten free products I have ever used . All the range of the Zero G products come out nicely after being cooked. Only one thing I hve been trying was bread. Somehow I wasnt successful in that preparation. Also, at times packet is leaking so giving 3 stars for packaging. Otherwise I give 5 stars to Zero G Products 👍

Enn Ess

Rated 5 out of 5

February 21, 2026

This isn’t my first gluten free flour so I do know what I’m saying. This atta is great because it’s slightly sweet like regular wheat flour. In most gluten-free attas the dough is the most difficult to knead but in this one, it’s easy. I love Jiva gluten free atta too. They both can be compared as they are equally wonderful. Of course the technique also matters. You can add some oil or use warm water to knead. Best of luck.

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